Mango Puree, Alphonso Single Strength (MAPN01N-00A1-CS44) in Cases
- 
                Attributes
                
                                         
                        
Aseptic
Kosher
 
          Specifications
- Product Mango Puree, Alphonso Single Strength in Cases
 - Legacy Product Code MAP0A0102
 - New Product Code MAPN01N-00A1-CS44
 - Ingredient Statement Mango Puree
 - Brix (Direct at 20º C) 20.00 +/- 5.00
 - Brix Corrected 20.55 +/- 4.55
 - Acidity 0.70 +/- 0.30 as Citric
 - pH 3.50 - 4.50
 - Specific Gravity 1.06542 - 1.10610
 - Concentration at single strength 13.00 Brix
 - Reconstitution 1 part Mango Puree, Alphonso Single Strength plus 0 parts water
 - Weight Per Gallon 9.00 lb. per gallon
 - Packaging Bag in Box
 - Optimal Storage Refrigerated
 - 
                    Recommended Shelf Life (Days)*
                    Refrigerated (38° F) 730.00Ambient (70° F) 365.00Comments Once aseptic seal is broken, MUST be stored frozen!
 - 
                    Microbiological
                    Yeast < 10Mold < 10Total Plate Count < 10
 
