Mango Puree Concentrate, Magdalena River 28 Brix (MAPC28N-00M1-DR00) in Drums
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Attributes
Aseptic
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Other Variations of
Mango puree concentrate Mango Puree Concentrate, Totapuri 28 Brix (MAPC28F-00T2-PA44) in Pails Mango Puree Concentrate 28 Brix (MAPC28N-0001-CS44) in Cases Mango Puree Concentrate 28 Brix (MAPC28N-0001-DR00) in Drums Mango Puree Concentrate, Magdalena River 28 Brix (MAPC28N-00M1-DR00) in Drums Mango Puree Concentrate, Totapuri 28 Brix (MAPC28N-00T1-CS44) in Cases Mango Puree Concentrate, Totapuri 28 Brix (MAPC28N-00T1-DR00) in Drums
Specifications
- Product Mango Puree Concentrate, Magdalena River 28 Brix in Drums
- Legacy Product Code MAPCM2831
- New Product Code MAPC28N-00M1-DR00
- Flavor Typical of mature ripe mangos.
- Brix (Direct at 20º C) 28.00 +/- 1.00
- Brix Corrected 28.20 +/- 1.00
- Acidity 0.70 +/- 0.20 as Citric
- pH 3.00 - 4.40
- Specific Gravity 1.11493 - 1.12931
- Concentration at single strength 13 Brix
- Reconstitution 1 part Mango Puree Concentrate, Magdalena River 28 Brix plus 1.34 parts water
- Weight Per Gallon 9.34 lb. per gallon
- Packaging Steel drums with 2 plastic liners
- Optimal Storage Refrigerated
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Recommended Shelf Life (Days)*
Refrigerated (38° F) 730Ambient (70° F) 365Comments Freezing may cause expansion and may break the aseptic seal.
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Microbiological
Yeast < 100Mold < 100Total Plate Count < 1000