Specifications
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Product
Pear Puree Concentrate 32 Brix in Pails
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Legacy Product Code
PRPC03202
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New Product Code
PRPC32F-00A1-PA44
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Brix (Direct at 20º C)
31.50 +/- 1.50
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Brix Corrected
31.65 +/- 1.65
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Acidity
0.85 +/- 0.55 as Malic
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pH
3.40 - 4.40
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Specific Gravity
1.13442 - 1.14511
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Concentration at single strength
12 Brix
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Reconstitution
1 part Pear Puree Concentrate 32 Brix plus 1.92 parts water
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Weight Per Gallon
9.59 lb. per gallon
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Packaging
Polyethylene Pails
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Optimal Storage
Frozen
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Recommended Shelf Life (Days)*
Frozen (0° F)
1095
Refrigerated (38° F)
7
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Microbiological
Yeast
< 100
Mold
< 100
Total Plate Count
< 1000